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В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.


Books in English / Кухня, питание и напитки / Вино

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Eat, Drink, and Be Merry (Luke 12:19) Food and Wine in Byzantium

9895.00 руб.*

Eat, Drink, and Be Merry (Luke 12:19) Food and Wine in Byzantium

This volume brings together a group of scholars to consider the rituals of eating together in the Byzantine world, the material culture of Byzantine food and wine consumption, and the transport and exchange of agricultural products.The contributors present food in nearly every conceivable guise, ranging from its rhetorical uses - food as a metaphor for redemption; food as politics; eating as a vice, abstinence as a virtue - to more practical applications such as the preparation of food, processing it, preserving it, and selling it abroad. We learn how the Byzantines viewed their diet, and how others - including, surprisingly, the Chinese - viewed it. Some consider the protocols of eating in a monastery, of dining in the palace, or of roughing it on a picnic or military campaign; others examine what serving dishes and utensils were in use in the dining room and how this changed over time. Throughout, the terminology of eating - and especially some of the more problematic terms - is...
Italian Wines 2007...

2999.00 руб.*

Gambero Rosso

Italian Wines 2007...

Полное название книги: Italian Wines 2007: A Guide to the World of Italian Wine for Experts and Wine Lovers (Italian Wines) The tenth English-language edition of Italian Wines, published by Gambero Rosso and Slow Food Editore, a translation of the twentieth edition of the Italian version, is the world's most complete guide to quality Italian wines.
Michael Jackson's Complete Guide to Single Malt Scotch

2837.00 руб.*

Michael Jackson

Michael Jackson's Complete Guide to Single Malt Scotch

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Food & Wine Annual Cookbook 2007: An Entire Year of Recipes

1879.00 руб.*

Food & Wine Annual Cookbook 2007: An Entire Year of Recipes

Almost one million subscribers heartily agree: there’s always something delicious going on in Food & Wine. And it’s all here in the annual cookbook, which includes every recipe published in the magazine during 2006—more than 500 dishes accompanied by scrumptious-looking photographs. The contributors remain absolutely stellar—cuisine’s finest—including such cookbook authors, chefs and food luminaries as Jacques Pepin, Jean-Georges Vongerichten, Paula Wolfert, and Eric Ripert. Mouthwatering recipes like Smokey Spiced T-Bone Steaks with Chilean Salsa (from Stephen Raichlen, author of Barbeque Bible), Spring Pea Falafel with Marinated Radishes and Minted Yogurt (from personal chef Nicki Reiss), and Fluffy, Buttery Cinnamon Rolls (Deborah Racicot of New York’s Gotham Bar & Grill) were tested on home appliances, making them easy to re-create. In addition, the volume includes 50 brand-new test-kitchen tips, as well as an extensive glossary of accessible wines. Here’s real food that real...
A Wine Lover's Journal

630.00 руб.*

A Wine Lover's Journal

This beautiful little book is the essential companion for anyone interested in the world of wine. With a page for each wine tasted, along with a space to paste the bottle label, and sections on grape varieties, methods for serving and storing wines, and tips on throwing a wine-tasting party, this book is a beautiful souvenir of memorable wines.
A Vineyard in Tuscany: A Wine Lover's Dream

2067.00 руб.*

Ferenc Mate

A Vineyard in Tuscany: A Wine Lover's Dream

In this intimate and uproarious story, two daring New Yorkers convert an ancient, abandoned farm into a world-renowned winery. Finding your dream house with a vineyard in Tuscany is like searching the woods for porcini mushrooms: a labor of love. Such feats require patience, discernment, resolve, and an indestructible sense of humor. The Mates' future home and wine estate lies amid breathtaking scenery in a community brimming with warmth. In Italy's most prestigious wine zone, Montalcino, they restore a thirteenth-century friary nestled on two hills within sixty acres of forest, olives, and potential vineyards. Here they plant fifteen acres of vines, build the winery, and learn from their famous vintner neighbors, like Angelo Gaja, the secrets of how to grow the best grapes and make superb wines. Within the first years, the Mate wines receive international acclaim. This highly entertaining tale of how two dreamers struggle and thrive in idyllic Tuscany will...
Passion v. Arrogance: A Dana & Goliath Story of Wine, Women and Wrong!

2099.00 руб.*

Margaret E. J. Boderick

Passion v. Arrogance: A Dana & Goliath Story of Wine, Women and Wrong!

Recounts the compelling story of a small Midwestern, women owned winery, their impressive start and international growth, the difficult business decision to close and the results from the business world. The story captures the excitement,commitment and the dream that all entrepreneurs possess when they start. The tale continues with changes in relationships, economic times and how the government?s involvement with a financial institution?s operation causes a rippling effect of disastrous actions. Once the owners and management enter into the legal system to protect what they created, one improbable event after another leads to the dismantling of the entrepreneurs life?s dream. The author lives the story, and in straightforward and candid words, discusses the mistakes, struggles and ultimate belief in the leadership and management allowing them to continue the battle. Learn from this emotional, two year struggle of woman versus man, right versus wrong and...
The Sommelier Prep Course: An Introduction to the Wines, Beers, and Spirits of the World

1723.00 руб.*

Michael Gibson

The Sommelier Prep Course: An Introduction to the Wines, Beers, and Spirits of the World

A complete introduction to wine, beer, and spirits for aspiring sommeliers, bartenders, and wine lovers. Whether you're studying for sommelier certification or you're a bartender who wants a better understanding of the beverages you serve, The Sommelier Prep Course offers the best up–to–date information on wine, beer, and all varieties of spirits. This heavily illustrated introductory guide covers New World and Old World wines, viniculture and viticulture, and fermented beverages such as sake, mead, and cider as well as beer and spirits. Students will find powerful study resources, including review questions, key terms, maps, sample wine labels, and a pronunciation guide with more than 1,200 terms. "At last, the wine enthusiast has access to a comprehensive work that approaches the wine and spirits culture in laymen's terms and delivers a wealth of detailed information in a format that is a joy to read. Michael Gibson's The Sommelier Prep Course is a must–have reference...
Cellar Book

698.00 руб.*

Hugh Johnson

Cellar Book

The traditional cellar record book was conceived in an age when the range of wines was definitely finite: perhaps only 20 or 30 wines if you were lucky. Its object was simply to keep track of the number of bottles consumed. This handsome volume, designed by Hugh Johnson to be as practical as possible, offers advice on building a wine collection and suggests a system to ensure that all stored wines are opened and enjoyed at their very best. Ample space is devoted to clearly laid out pages of "Cellar Notes" for recording the essential details of every wine, as well as personal notes. Формат: 27 см x 23,5 см.
The Red Wine Diet

1498.00 руб.*

Roger Corder

The Red Wine Diet

A scientist whose groundbreaking research reveals the link between wine and health presents a complete plan for lifestyle and nutrition based on his findings. Wine is good for you, and we finally know why. Wine drinkers are less prone to heart disease and diabetes and are less likely to suffer from dementia in old age than non- wine drinkers. But why is wine such a wonder drug? Are all wines created equal in terms of their beneficial effects? Roger Corder has been investigating the link between wine and health for nearly a decade. In The Wine Diet he overturns the popular notion that resveratrol is responsible for the health benefits of red wine, revealing instead that a group of organic chemicals called procyanidins are what keep us healthy. Based on his landmark findings that were published in the prestigious scientific journal Nature in late 2006, Corder offers readers a nutrition plan with dozens of delicious recipes. He has tested wines from around the world,...


Books in English / Кухня, питание и напитки / Вино

 

 

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