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В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.

Books in English / Кухня, питание и напитки / Вино

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The Wine Enthusiast Essential Buying Guide 2008: Includes Ratings and Prices for More than 40,000 Wines

3353.00 руб.*

The Wine Enthusiast Essential Buying Guide 2008: Includes Ratings and Prices for More than 40,000 Wines

This is all a wine lover will ever need-a comprehensive list of ratings for more than 40,000 wines from all over the world, including information, prices and full tasting notes. The Wine Enthusiast Essential Buying Guide 2008 makes it easy to identify a wine for every taste, budget, meal, and geographic preference. Authored by a distinguished panel of Wine Enthusiast's in-house tasters, the Wine Enthusiast Essential Buying Guide 2008 offers authoritative buying advice on more than 40,000 wines. Grouped by region of origin and updated yearly, this book is a must-have for every wine lover.
Wines of Bordeaux

488.00 руб.*

David Peppercorn

Wines of Bordeaux

For wine lovers contemplating a trip to Bordeaux - or just trying to decide on a great bottle of this popular red - this fully revised and updated edition of David Peppercorn's popular guide to the region will provide all the help needed. Comprehensive and authoritative, it includes the area's best wines and chateaux - more than 1000 in total. Divided into the region's appellations, the directory then goes in an easy to follow A-to-Z format within each region. Star ratings point out quality recommendations, symbols show which wines are drinking well now and which will keep, and a "v" indicates those wines that offer particularly good value for the money. Формат издания: 12,5 см х 22 см.
Bordeaux : A Consumer's Guide to the World's Finest Wines

4377.00 руб.*

Robert M. Parker

Bordeaux : A Consumer's Guide to the World's Finest Wines

Wine drinkers around the world refer to Robert M. Parker, Jr.'s Bordeaux simply as "The Bible." First published in 1985, this landmark consumer guide launched one of the most illustrious careers in wine criticism. Robert Parker's mission, in his newsletter The Wine Advocate and his many bestselling books, has always been to give wine drinkers honest, informed advice about which wines are worth their money, and which wines aren't. The fourth edition of Bordeaux presents a complete guide to vintages between 1961 and 2001. This latest volume brings readers up-to-date on the abundance of new producers in France's most important wine region and for the first time includes more than 700 wine labels. Parker has retasted and reevaluated many of Bordeaux's finest wines -- and adjusted their ratings accordingly -- so readers of his previous editions will discover herein a wealth of new material. Parker begins with an overview of each year,...
The 500 Best-Value Wines in the LCBO: 2008

1605.00 руб.*

Rod Phillips & Vic Harradine

The 500 Best-Value Wines in the LCBO: 2008

Your definitive guide to the best-value wines on the shelves of the Liquor Control Board of Ontario. Two of Canada's well-known wine writers join forces in The 500 Best-Value Wines in the LCBO, a comprehensive, up-to-date guide to getting the best bottle for your buck. Rod Phillips and Vic Harradine combine years of wine tasting and wine writing expertise to deliver down-to-earth reviews and answers to the most common questions, including how to serve and store wine. Their wine reviews use a five-star rating system and are arranged in an easy-to-follow format. The book features: A wide range of wine styles; Easy-to-understand reviews; Specific food matches; Room for tasting notes. Whether you're an inquiring wine novice or an experienced consumer, this is your compass for navigating the aisles of the LCBO.
Food & Wine: Wine Guide 2008

1027.00 руб.*

Jamal A. Rayyis

Food & Wine: Wine Guide 2008

New York star chef Tom Colicchio said it best: The Food & Wine Magazine's Wine Guide is "like having a sommelier with you" every time you choose a wine. And the new 2008 edition is the best yet! Brought to you by America's most trusted and popular publication on the pleasures of the table, this authoritative book is now even more user-friendly than before. It features two major sections: Old World and New World, with wine-producing countries organized alphabetically in each. New York wine expert Jamal A.Rayyis rates nearly 1,500 wines from all the world's major wine-producing regions, spanning the traditional giants-California, France, and Italy-to the exciting up-and-coming names in South America, Australia, Portugal, and Eastern Europe. Written with a minimum of "wine speak," Rayyis's ratings are concise, clear, and include all price ranges, with an emphasis on wines that offer the best value for the dollar. In addition, the 2008 version is loaded with special features, including an...
A Hedonist in the Cellar: Adventures in Wine

1302.00 руб.*

Jay Mcinerney

A Hedonist in the Cellar: Adventures in Wine

In A Hedonist in the Cellar, Jay McInerney gathers more than five years' worth of essays and continues his exploration of what's new, what's enduring, and what's surprising-giving his palate a complete workout and the reader an indispensable, idiosyncratic guide to a world of almost infinite variety. Filled with delights oenophiles everywhere will savor, this is a collection driven not only by wine itself but also the people who make it. An entertaining, irresistible book that is essential for anyone enthralled by the myriad pleasures of wine.
Wine Science: Principles, Practice, Perception

17997.00 руб.*

Ronald S. Jackson

Wine Science: Principles, Practice, Perception

The second edition of Wine Science: Principles, Practice, Perception updates the reader with current processes and methods of wine science, including an analysis of the advantages and disadvantages of various new grape cultivar clones, wine yeast strains, and malolactic bacteria. It also addresses current research in wine consumption as related to health. The many added beautiful color photographs, graphs, and charts help to make the sophisticated techniques described easily understandable. This book is an essential part of a any library.
The Red Wine Diet

1498.00 руб.*

Roger Corder

The Red Wine Diet

A scientist whose groundbreaking research reveals the link between wine and health presents a complete plan for lifestyle and nutrition based on his findings. Wine is good for you, and we finally know why. Wine drinkers are less prone to heart disease and diabetes and are less likely to suffer from dementia in old age than non- wine drinkers. But why is wine such a wonder drug? Are all wines created equal in terms of their beneficial effects? Roger Corder has been investigating the link between wine and health for nearly a decade. In The Wine Diet he overturns the popular notion that resveratrol is responsible for the health benefits of red wine, revealing instead that a group of organic chemicals called procyanidins are what keep us healthy. Based on his landmark findings that were published in the prestigious scientific journal Nature in late 2006, Corder offers readers a nutrition plan with dozens of delicious recipes. He has tested wines from around the world,...
A Wine Lover's Journal

630.00 руб.*

A Wine Lover's Journal

This beautiful little book is the essential companion for anyone interested in the world of wine. With a page for each wine tasted, along with a space to paste the bottle label, and sections on grape varieties, methods for serving and storing wines, and tips on throwing a wine-tasting party, this book is a beautiful souvenir of memorable wines.
Hidden Wine Country: Including Napa, Sonoma, and Mendocino

1226.00 руб.*

Marty Olmstead, Ray Riegert

Hidden Wine Country: Including Napa, Sonoma, and Mendocino

Features over 100 unique places to stay from B&Bs and historical hotels to spa resorts. Describes 28 casual day hikes and 12 easy bike routes. Dozens of wineries are listed, including world famous wine-tasting meccas and little-known local favorites. Includes a virtual gourmet dining guide with a complete survey of the region's many restaurants serving the best in California cuisine.

Books in English / Кухня, питание и напитки / Вино



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