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В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.


Books in English / Кухня, питание и напитки / Вегетарианская кухня

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Soy of Cooking

1136.00 руб.*

Marie Oser

Soy of Cooking

Soy of Cooking Now, you can create elegant meals that are as healthy as they are delicious. Soy of Cooking is a gourmet guide to preparing savory meatless dishes that incorporate nutrient–rich soyfoods into your diet—high in antioxidants and phytochemicals, as well as fiber and vitamins. With more than 170 enticing recipes, this innovative cookbook shows how to combine creative techniques and easy–to–find soyfoods to make healthy starters, main dishes, desserts, and more with tempting, artful presentations. Soy of Cooking defines 30 new and traditional soyfoods, most of which can be found in supermarkets and health food stores around the country. It also includes a guide to useful cooking techniques, tips on using spices,and soyfood exchange information. "For those who think soy–based vegetarian cooking is less than gourmet, think again! Soy of Cooking is full of excellent recipes that taste superb and are made from ingredients that are readily available." —John Robbins, author of...
The Complete Step-By-Step Low Carb Cookbook (Complete Step-By-Step)

1085.00 руб.*

The Complete Step-By-Step Low Carb Cookbook (Complete Step-By-Step)

Book DescriptionIf you?re living the low-carb lifestyle, you?ll love it even more with this all-new cookbook from the editors of Cooking Light and Southern Living books. Over 400 recipes inspire you to stay true to your low-carb plan without feeling taste-deprived. These easy-to-make dishes feature lean meats, high-fiber, and "good fats."
Quick Low-Carb: 60 Recipes For A Healthy Fuss-Free Diet

1941.00 руб.*

Elaine Gardner

Quick Low-Carb: 60 Recipes For A Healthy Fuss-Free Diet

A comprehensive table outlines the carbohydrate content and glycaemic index of many basic foods and provides an at-a-glance guide to essential dietary information. In addition, complete nutritional information accompanies every recipe.
Atkins Complete Low-Carb Cookbook : Lose Weight with 183 Healthy New Recipes

1085.00 руб.*

Editors at Atkins Nutritionals

Atkins Complete Low-Carb Cookbook : Lose Weight with 183 Healthy New Recipes

Book DescriptionDESCRIPTION: Back by popular demand, this latest full-color volume of mouthwatering recipes answers all of your mealtime needs while satisfying even the heartiest appetite. Whether you?re concerned about your health and weight, havea picky family to feed or you?re just looking for a fresh crop of recipes for your collection, this user-friendly volume holds the key. Whipping up such morning eye-openers as coconut-topped Sunrise muffins, wowing your dinner guests with Port Tenderloin with Orange-Rosemary Sauce and relishing the sweet-tart flavor of our Lemon-Blueberry Tart is as easy as turning the pages. And because this is Atkins, you?ll also get the at-a-glance facts you need to follow the Atkins Nutritional Approach, including grams of Net Carbs for each recipe, appropriate phase and acceptable food information, as well as a recap of the basic principles of the groundbreaking weight-loss program that has helped millions of people lose weight and...
The Low Fat Mediterranean Diet: 110 Slimline Recipes for a long life and Healthy Eating

2575.00 руб.*

Anne Sheasby

The Low Fat Mediterranean Diet: 110 Slimline Recipes for a long life and Healthy Eating

Eat better and live longer with the naturally low-fat low-cholesterol diet of the Mediterranean, with expert advice and 110 deliciously healthy recipes.
Williams-Sonoma Food Made Fast: Vegetarian

1890.00 руб.*

Dana Jacobi

Williams-Sonoma Food Made Fast: Vegetarian

Four new, exciting titles build upon the vastly popular, collectible Food Made Fast series from Williams-Sonoma (Desserts, Simple Suppers, Small Plates, & Vegetarian). Featuring delicious food that is simply prepared, each book is designed for today's busy but taste-conscious cook. Welcome solutions make it easy to plan ahead and cook healthy, home-cooked meals in as little as 20 to 30 minutes, so your family can enjoy great-tasting dishes every day of the week, and you can enjoy more time with your family. Food Made Fast Vegetarian offers satisfying dishes-including Linguine with Creamy Mushroom Sauce, Winter Squash with Spiced Couscous, and Miso-Glazed Eggplant. Serve up innovative, healthy vegetarian meals without compromising great taste and speedy preparation. Dana Jacobi is a pioneer in developing specialty and natural food products. Her popular cookbooks attract both conventional cooks and natural food customers.
70 Vegetarian Every Day Low Fat Recipes

1941.00 руб.*

Anne Sheasby

70 Vegetarian Every Day Low Fat Recipes

This exciting collection of healthy recipes shows how to make delicious meals for any occasion using a variety of fruits, vegetables, pasta, rice, beans and grains.
American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet

1887.00 руб.*

American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet

This revised and expanded third edition of the American Heart Association Low-Salt Cookbook is an indispensable resource for sodium-watchers. The statistics are in-65 million Americans have high blood pressure, and nearly 5 million suffer from congestive heart failure. Whether you have these health problems now or want to avoid having them in the future, keeping your sodium intake low is one of the best ways to help your heart. The human body requires sodium to function properly, but if you are like most other Americans, you consume about ten times more than you need. If that's because you think low-sodium food means low flavor, think again! The American Heart Association shows here that a low-salt diet is not only good for you but delicious, too. Encompassing everything from appetizers and soups to entr?es and desserts, the American Heart Association Low-Salt Cookbook, 3rd Edition, is a wonderful collection of more than 200 scrumptious low-sodium recipes-50 of...
A Vegan Taste of Eastern Europe (Vegan Cookbooks)

1011.00 руб.*

Linda Majzlik

A Vegan Taste of Eastern Europe (Vegan Cookbooks)

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region’s most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. The vegan-friendly staples of the Eastern European diet—seasonal produce, fresh and dried fruits, nuts, and poppy seeds—are at the heart of these flavorful dishes. Hearty soups topped with dumplings, dense wholesome rye breads, pickled vegetables, specialty grain dishes, beetroot salads, and sweet desserts are among the tantalizing tastes reflected in the recipes of this traditional cuisine.
Modern-Day Macrobiotics: Transform Your Diet and Feed Your Mind, Body and Spirit

2459.00 руб.*

Simon Brown

Modern-Day Macrobiotics: Transform Your Diet and Feed Your Mind, Body and Spirit

A macrobiotic diet is beneficial not just physically, but spiritually and emotionally. Consisting of nuts, grains, vegetables, and other foods that are primarily whole, living, and unprocessed, it combines foods in a way that balances the body's energies. Modern-Day Macrobiotics is both a cookbook and a practical guide to understanding and adopting a macrobiotic lifestyle. Along with menus and complete eating plans - including a one-day tone-up, three-day detox, ten-day regeneration diet, and four-month healing diet - it helps readers tailor a diet to their specific needs. Nearly 80 recipes cover every meal of the day, including dessert, and are tagged with icons indicating what types of energy the dish imparts. Colorful reference charts help readers find useful information at a glance. Health benefits; buying and storing ingredients; shortcuts and ten-minute meals; and ordering in restaurants are also covered. Luscious, full-color photographs capture the vibrant flavors of this...


Books in English / Кухня, питание и напитки / Вегетарианская кухня

 

 

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