Ranez.Ru |  
НГПУ
Факультет Иностранных Языков

Books in English

Books in French

Books in German

Books in Italian

Books in Spanish

Изучение языков мира

 

Biotechnology in Functional Foods and Nutraceuticals

OZON.ru - Онлайн мегамаркет № 1

В этом разделе вы можете найти различные книги: художественную литературу и беллетристику на иностранных языках, пособия и методички, учебную и справочную литературу по изучающему языку. К вашему вниманию художественная литература на немецком и английском языке. Словари и энциклопедии. А понравившиеся издания вы можете заказать с доставкой.


Books in English / Здоровье и семья / Питание

Biotechnology in Functional Foods and Nutraceuticals

13537.00 руб.*

Biotechnology in Functional Foods and Nutraceuticals

Издательство: CRC Press
Год издания: 2010
Код ISBN:
Формат:
Страниц: 592
Содержание:
Modern food biotechnology is now a billion-dollar industry, producing functional foods and nutraceuticals that offer a whole host of increased health benefits, including prevention against illness, and chronic and degenerative conditions. Written by a team of top-tier researchers and scientists from around the world, Biotechnology in Functional Foods and Nutraceuticals brings you up to speed on the cutting-edge research advances taking place in the field. The book begins with an overview of recent advances in biotechnology and their contributions to food science. It then examines the impact of genetic modification on functional foods and explores various aspects of food manufacturing technology. This one-of-a-kind resource also gives insight into quality assurance and food safety and an assessment of where the field currently stands on legal, social, and regulatory aspects of food biotechnology. The book rounds out its solid coverage with a look at future directions in the...



Другие книги из раздела

The Food Connection: The Right Food at the Right Time

2728.00 руб.*

Sam Graci

The Food Connection: The Right Food at the Right Time

The Right Food At the Right Time "The Food Connection is the first book that effectively empowers anyone to take control of their hormones and biochemistry without prescriptions, doctors and dangerous dieting. If you want to feel better and live longer with high energy, this is the best researched book I have ever read on the subject." —Zoltan P. Rona, M.D., M.Sc. Medical Editor of the Encyclopedia of Natural Healing "This is a must-read about what exact foods, at what time of day, sustain your hormonal supersymmetry and superior moods, so you can live longer, happier and healthier-now!" —Carolyn DeMarco, Answers Your Questions
The Tao of Healthy Eating

1860.00 руб.*

Bob Flaws

The Tao of Healthy Eating

Chinese dietary therapy is one of the most important aspects of Chinese medicine. The Tao of Healthy Eating illuminates the theory and practice of Chinese dietary therapy with emphasis on the concerns and attitudes of Westerners. Commonsense metaphors expain basic Chinese medical theories and their application in preventive and remedial dietary therapy. It features a clear description of the Chinese medical understanding of digestion and all the practical implications if this for day-to-day diet. Issues o Western interest are discussed, such as raw versus cooked foods, high cholesterol, food allergies, and candidacies. It includes the Chinese medical descriptions of 200 Western food and similar information on vitamins, minerals, and amino acids.
Lifestyle Obesity Management

4838.00 руб.*

John Foreyt

Lifestyle Obesity Management

Obesity represents the second leading cause of preventable mortality in the United States each year behind only cigarette smoking. Underlying causes of obesity include genetic propensity, inadequate physical activity and poor nutritional habits. A wide variety of complex behaviors contribute to the development of both childhood and adult obesity. Lifestyle Obesity Management summarizes current knowledge about the causes and treatments of obesity with an emphasis on lifestyle practices and habits and their contribution to the prevention and treatment of this condition. This book will serve as a useful guide to physicians and all healthcare professionals representing the diverse disciplines required to effectively treat obesity.
Healing With Whole Foods: Asian Traditions and Modern Nutrition

4588.00 руб.*

Paul Pitchford

Healing With Whole Foods: Asian Traditions and Modern Nutrition

Used as a reference by students of acupuncture, this is a hefty, truly comprehensive guide to the theory and healing power of Chinese medicine. It's also a primer on nutrition—including facts about green foods, such as spirulina and blue-green algae, and he "regeneration diets" used by cancer patients and arthritics—along with an inspiring cookbook with more than 300 mostly vegetarian, nutrient-packed recipes. The information on Chinese medicine is useful for helping to diagnose health imbalances especially nascent illnesses. It's smartly paired with the whole-foods program because the Chinese have attributed various health-balancing properties to foods, so you can tailor your diet to help alleviate symptoms of illness. For example, Chinese medicne dictates that someone with low energy and a pale complexion (a yin deficiency) would benefit from avoiding bitter foods and increasing "sweet" foods such as soy, black sesame seeds, parsnips, rice, and oats. (Note that the Chinese...
Microbiologically Safe Foods

4913.00 руб.*

Norma L. Heredia

Microbiologically Safe Foods

Microbiologically Safe Foods Edited by Norma Heredia Irene Wesley Santos Garcia A comprehensive overview of food contamination and how to guard against it Spanning the entire "farm to fork" continuum, Microbiologically Safe Foods provides the most up–to–date treatment of food contamination and the state–of–the–art technologies that protect our food supply. An accurate assessment of today?s global food production chain and the microbial threats that face it, this reference summarizes important advances in scientific knowledge, food–processing practice, pre– and post–harvest food safety, quality control, and regulatory information. Written by leading authorities, Microbiologically Safe Foods covers such key topics as: Emerging foodborne pathogens The use of predictive microbiology The role of genetically modified organisms (GMOs) in food safety Avian influenza and its implications for food safety ...
* Указанная цена за книгу может отличаться от той, по которой продается она в онлайн-магазине Ozon.ru, партнером которого является Ranez.Ru. Администрация сайта Ranez.Ru ни коим образом не гарантирует ни цену, ни наличие этой книги на складе у продавца, равно как и возможность ее купить. На сайте Ranez.Ru представлена только информация о книге, оформление покупки, оплата и вопросы с доставкой решаются на сайте онлайн-магазина Ozon.ru.

 

 

Новые материалы

2013, Май 23
2013, Февраль 24
2012, Ноябрь 04
2012, Октябрь 11
2011, Декабрь 27
2011, Декабрь 02
2011, Ноябрь 01
2011, Октябрь 23
2011, Август 09
Все поступления

Популярное в этом месяце

Популярные статьи

Ответы на Форуме

Последние обсуждения

Понравился сайт?!

Размести ссылку на эту страницу у себя в блоге:)

 
Данный интернет-сайт носит исключительно информационный характер, и ни при каких условиях информационные материалы и цены, размещенные на сайте, не являются публичной офертой, определяемой положениями Статьи 437 ГК РФ.